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EK's inside of John Henry's logo top - HomepageEK's inside of John Henry's logo scroll - Homepage
  • Facebook page
  • Menu
  • Drinks
  • Specials
  • Events
  • Reserve
  • Parties
  • Catering
  • Jobs

Our Menu

  • Brunch
  • Dinner

Brunch is served every Sunday from 11:00 to 4:45pm

Brunch Starters

Brunch is served every Sunday from 11:00 to 4:45pm

House Salad

$12.00
Field greens, cherry tomatoes, cucumbers, red onions, cranberries, feta cheese, and candied walnuts

Bangin Crab Cakes

$16.00
Two lumped crab cakes topped with bang-bang sauce, parsley, and parm cheese

The Steamy Dozen

$21.00
A dozen clams steamed in Cajun roux served with warmed breadsticks

Brick Oven Pizza

$13.00
Marinara sauce, mozzarella cheese and Italian seasons, with a garlic butter crust

Chicken WIngs

$17.00
(10) Brined chicken wings fried, or oven baked tossed in your choice of sauce served with celery +3.00 for Country Fried wings

Grilled Shrimp Cocktail

$12.00
(6) grilled shrimp served with cocktail sauce and lemon wedge

Brunch Menu

Brunch is served every Sunday from 11:00 to 4:45pm

French Toast

$16.00
Texas toast dipped in our homemade batter topped with powdered sugar served with your choice of meat

Chicken & Waffles

$17.00
Golden waffle topped with (5) country fried chicken wings topped with honey Cajun drizzle

Breakfast Burger

$16.00
Seasoned beef patty topped with fried eggs, cheddar cheese, bacon, lettuce, tomato, and red onion, served with fries

Fish & Grits

$21.00
Fluffy grits topped with peppers, onions, Cajun rim and your choice of sauce

Shrimp & Grits

$21.00
Fluffy grits topped with grilled or fried shrimp, peppers, onions, Cajun rim and your choice of sauce

Crabcake Breakfast

$24.00
Two lumped crab cakes topped with bang-bang sauce, parsley, and parm served with your choice of two sides

Eve's Omelette

$17.00
Peppers, onions, and feta cheese, folded in eggs topped with guacamole and black bean and corn salsa, served with crispy corn tortilla chips nestled in Cajun roux

Brunch Sides

Pork Bacon (6)

$5.00
Crispy Pork Bacon

Turkey Sausage Links (3)

$5.00
Grilled turkey sausage links

Side of Scrambled Eggs

$5.00
Three scrambled eggs

Side of French Fries

$5.00
Crispy golden fries, lightly salted and served hot for the perfect crunch

Fresh Fruit

$6.00
Seasonal mixed fruit

Side of Grits

$5.00
Creamy grits simmered in butter and lightly salted

Side of Haddock

$8.00
Fried or Grilled haddock served with lemon wedge and tartar sauce

Side of Shrimp

$5.00
(4) Grilled of fried shrimp served with lemon wedge

Side Waffles

$5.00
Golden waffles topped with butter, honey, and lite Cajun seasoning

Side of Whole Herbed Potatoes

$6.00
Tender, golden potatoes roasted with a blend of fresh herbs and spices,

Texas Toast

$3.00
(2) slices of buttered Texas toast

Desserts

Rum Peach Cobbler

$9.00
Boozy, buttery southern cobbler with warm spiced peaches and a splash of dark rum

Dinner is served Friday and Saturday 5:00pm to 10:00pm

Appetizers

The Steamy Dozen

$21.00
A dozen clams steamed in garlic-herb broth served with warmed breadsticks

House salad

$12.00
Field greens, cherry tomatoes, cucumbers, red onions, cranberries, feta cheese, and candied walnuts Add chicken or shrimp +$5

Bangin Crab Cakes

$16.00
Two lumped crab cakes topped with bang-bang sauce, parsley, and parm cheese

Fish Fingers

$10.00
Tender haddock strips lightly seasoned served crispy or grilled with fries, lemon wedge, and tartar sauce

Shrimp Cocktail

$12.00
(6) grilled shrimp served with cocktail sauce and lemon wedge Dry Rub: Cajun, Lemon Pepper or Plain

Chicken Wings

$17.00
(10) Brined chicken wings crispy or baked and tossed in your choice of sauce served with celery sticks and blu cheese Wing Flavors: Dry Cajun, Jerk BBQ, BBQ, Lemon Pepper, Honey Hot, Honey Cajun, Honey Mustard or Plain

Brick Oven Pizza

$13.00
Marinara sauce, mozzarella cheese and Italian seasons, with a garlic butter crust Add Pepperoni or Jerk BBQ Chicken $5.00 or Grilled Veggies $3.00

Entrees

Fried Chicken Dinner

$18.00
(8) Crispy wings fried to perfection, served with two sides and cornbread

Fried Fish Dinner

$20.00
Crispy fish served with tartar sauce, two sides, and a slice of cornbread

Rasta Pasta

$18.00
Creamy pasta tossed with mixed peppers, onions and jerk-seasoned veggies Add Fish+ $5 |Chicken +$4 | Shrimp +$5 |Chicken and Shrimp +$9

Jerk Chicken

$17.00
Slow-baked leg quarter marinated in house-made jerk seasonings served with rice and your choice of an additional side and cornbread

The Side Plate

$13.00
Collard Greens, Sauteed Cabbage, Yams, Mac & Cheese served with a slice of cornbread
(SORRY, NO SUBSTITUTIONS)

Veggie Stir-Fry

$15.00
Sauteed cabbage, and mixed peppers served in a bed of rice topped with green onions and Caribbean Salsa Add chicken or shrimp +$5

Sides

Cornbread

$4.00
Golden cornbread topped with honey butter

Collard Greens

$5.00
Collard greens simmered in seasonings and spices

White Rice

$4.00
Fluffy, tender, and perfectly steamed rice

Steamed Cabbage

$5.00
Fresh cabbage gently steamed with colorful peppers, onions, and a blend of savory spices

Mac & Cheese

$5.00
Creamy, baked macaroni blended with rich cheeses and a touch of Southern spices

Yams

$5.00
Sweet, tender yams baked in a buttery brown sugar glaze with warm Southern spices

French Fries

$5.00
Golden dries tossed in parsley and seasonings

Desserts

Rum Peach Cobbler

$9.00
Boozy, buttery southern cobbler with warm spiced peaches and a splash of dark rum
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